ENEA Microbial Culture Collection
Training
Within the framework of the Strengthening the MIRRI Italian Research Infrastructure for Sustainable Bioscience and Bioeconomy SUS-MIRRI.IT Project, funded by the National Recovery and Resilience Plan (PNRR), the ENEA Operational Units have organized the following training courses:
Trisaia Operational Unit, 7th-8th March 2024.
Applicative aspects in the management of bioreactors in fermentation processes: scaling-up of the production of microbial biomass from the laboratory to the pilot plants.
Organizer: Alfredo Ambrico, Head of the Trisaia Operational Unit.
Coordinator of activities: Annamaria Bevivino, ENEA Project Manager for the PNRR SUS-MIRRI.IT project.
Lecturers: Rosaria Alessandra Magarelli, Mario Trupo, Vincenzo Larocca, Maria Martino, Giuseppe Oriolo, Alfredo Ambrico.
Course program (it)
Information: for information contact by e-mail:
Portici Operational Unit 5th – 7th February2024
Microalgae characterization methods and extraction technologies of bioactive compounds
Organizer: Antonio Molino, Head of the Portici Operational Unit.
Coordinator of activities: Annamaria Bevivino, ENEA Project Manager for the PNRR SUS-MIRRI.IT project.
Lecturers: Patrizia Casella, curator of the collection of the Portici Operational Unit.
Course program (it)
Information: for information contact by e-mail:
Portici Operational Unit, 15th -16th January 2024
Growth of microalgal species: Influence of growth parameters, analytics and case studies
Organizer: Antonio Molino, Head of the Portici Operational Unit.
Coordinator of activities: Annamaria Bevivino, ENEA Project Manager for the PNRR SUS-MIRRI.IT project.
Lecturers: Patrizia Casella, curator of the collection of the Portici Operational Unit.
Course program (it)
Course material: https://www.sus-mirri.it/training/.
Information: for information contact by e-mail:
Casaccia Operational Unit in collaboration with Brindisi Operational Unit, 27th – 28th November 2023
Isolation, cultivation, preservation and characterization of bacteria, fungi, viruses: microbial-based biotechnological solutions (MBBS) in agri-food, environmental, cultural heritage, energy and pharmaceutical fields.
Organizer: Annamaria Bevivino, Head of the ENEA Laboratory for Sustainability, Quality and Safety of Agri-food Production; Head of the Casaccia Operational Unit.
Coordinator of activities: Annamaria Bevivino, ENEA Project Manager for the PNRR SUS-MIRRI.IT project.
Lecturers: C. Alisi; E. Clagnan; M. Costanzo; D. Cuna; A. Del Fiore; L. Di Gregorio; C. Lico; G. Massini; V. Mazzurco; V. Miceli; V. Poscente; S. Tabacchioni; F. Tasso; A. Visca.
Practical lessons: C. Alisi; B. Aracri; E. Clagnan; A. Del Fiore; L. Di Gregorio; G. Migliore; V. Poscente; F. Sbarra; F. Sevi; S. Tabacchioni; F. Tasso.
Course program
Course material: https://www.sus-mirri.it/training/.
Information: for information contact by e-mail:
For the detailed program of the training courses held by the other partners of the SUS-MIRRI.IT project, connect to the following links: https://www.sus-mirri.it/training/ and https://www.sus-mirri.it/category/events/.